Cost: $20 and under
Serves: 4-6
Prep Time: 5-10 min.
Cook Time: 20-25 min.
Difficulty: 1
Here are some easy Salami and Swiss Tuscan Twists that are great for a dinner party or appetizer. I actually enjoy them as an easy watch some TV on the couch snack. One of those meals you make when dinner just seems like too much of a hassle after a long hard day. Enjoy!
Ingredients:
Here are some easy Salami and Swiss Tuscan Twists that are great for a dinner party or appetizer. I actually enjoy them as an easy watch some TV on the couch snack. One of those meals you make when dinner just seems like too much of a hassle after a long hard day. Enjoy!
Ingredients:
Twists
6 slices Rosa or Genoa salami
12 baby Swiss spears(sliced into 1/4 inch strips 4-5inches long)
3 very large or 6 medium fresh basil leaves 3 cut in half long ways
5 fresh chives sprigs per wrap
1/3 cup herb sald mix
1/3 cup herb sald mix
Sauce
1 tbsp Creole mustard
2 tbsp mayonnaise
1 tsp balsamic vinegar
sun-dried tomatoes (drained, diced)
fresh crack pepper (to taste)
sun-dried tomatoes (drained, diced)
fresh crack pepper (to taste)
Sauce
Mix all ingredients in a small bowl and chill until ready to use.
Twists
Spread 1/2 tsp of sauce on the inside of each Salami slice. Evenly distribute the rest of the twist ingredients onto each salami slice and roll up tightly. Lay twists out on a serving plate and use the remaining sauce to dip in the twists and enjoy!
Mix all ingredients in a small bowl and chill until ready to use.
Twists
Spread 1/2 tsp of sauce on the inside of each Salami slice. Evenly distribute the rest of the twist ingredients onto each salami slice and roll up tightly. Lay twists out on a serving plate and use the remaining sauce to dip in the twists and enjoy!
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