Cajun Potatoes

Posted by francis keyser Tuesday, March 31, 2009
Taste Level: VG
Cost: $20 and under Serves: 2
Prep Time: 5-10 min.
Cook time: 15-20 min.
Difficulty: 1

I wanted to split these potatoes away from the easy crab leg dinner recipe because these potatoes are really good on there own as well. We have even used them the day after to make some really great tasting breakfast potatoes.

Ingredients:
1 large sweet onion (quartered)
6 medium red potatoes
Use a 1/4 of 1 bag Zatarian’s Crab boil (powder form highly recommended over seasoning bag)
2-3 tbsp Essence
1/2 stick unsalted butter
3 tbsp lemon juice
¼ cup cheddar cheese
crack pepper

In a medium sauce pan add all ingredients except cheese and cover with cool water. Bring water and contents to boil over medium high heat, then cover pot with lid. Let cook for 15-20 minutes or until potatoes have reached your desired tenderness.

Strain pots contents and let cool. Slice potatoes and chop onion, crack pepper to taste and finally sprinkle with cheese.

Additional uses for this recipe:
1. Heat up potatoes in the morning with a little butter or olive oil for some great breakfast eats!

0 comments

Post a Comment

Search This Blog