Chengdu Wrap

Posted by francis keyser Wednesday, March 10, 2010
Taste Level: GR
Cost: $20 and under
Serves: 1
Prep Time: 5-10 min.
Cook time: 0 min.
Difficulty: 1

Here is a quick wrap that will leave you and your company blow away by how great it is. I ate this wrap three days in a row for lunch. I would have kept eating it if it had not been for the eventual lack of chengdu rib meat. So if you make some of our Chengdu ribs, make sure to make some of these wraps with the left overs.

Ingredients:
1/4-1/4 cup Chengdu rib meat (shredded)
1 1/2 deli slices of provolone
1/2 leaf of romaine lettuce split down the middle
2 tsp creole sauce
3 tbsp avocado
1 1/2 tbsp shallots (chopped)
1 8 inch flour tortilla

Spread creole sauce on one side of tortilla, combine the rest of ingredients in your desired order, roll up tortilla and enjoy!

0 comments

Post a Comment

Search This Blog